Emilia-Romagna has been defined as "Italy's greatest gastronomic treasure" (cit. Forbes 2013).

Everything you need for a complete, rich and unique menu; the variety of product tastings are endless from the cellar to the dairy, from cold cuts to balsamic vinegar.

Treat yourself to a trip to our region to discover authentic flavors and the history of traditional cuisine. Fascinating itineraries, in villages, city centers and hills.

- overnight stay

- exquisite à la carte breakfast, Special Regional Delicatessen